Ingredients
4 cups Brown Rice Crisps or Rice Krispies
1/2 cup cacao
1 cup coconut Flakes
1/4 cup chia seeds
1/2 cup hemp seeds
1 scoop Quest Cinnamon Crunch Protein
1/2 cup Bai Molokai Coconut
1/4 cup nut Butter
1 Tb coconut Oil
1/2 cup honey
1 teaspoon vanilla extract
Method
Mix Krispies, cacao, coconut flakes, chia seeds, hemp seeds and Quest Cinnamon Crunch Protein together in a large bowl and set aside. In a sauce pot, add Bai Molokai Coconut and reduce by half then add in nut butter, coconut oil, honey and vanilla. Stir until melted but do not boil. When cooled, add to bowl of dry ingredients and mix gently. Spray an 8×8 pan and press into pan. Refrigerate overnight and enjoy.
