Let’s face it, spending MANY hours with your family can be tough over the holidays. Make it easier with this Thanksgiving inspired hot wine punch. It really packs a… well, a punch. Follow the link to check out the recipe!
Must be 21+. Please drink responsibly
Ingredients:
1 Bottle Red Wine
1/2 Cup Costa Rica Clementine
1/4 Cup Ipanema Pomegranate
1/4 Cup Bourbon
1 Orange, sliced
1 Lemon, sliced
Cinnamon Sticks (3-5 sticks)
Anise (3-5 stars)
Directions:
Combine liquids in a saucepan over low heat, stirring until until warm. Add in remaining ingredients and let simmer for about 5 minutes. Serve warm.
