A Great Reminder

May 14th, 2010 • Uncategorized

I received a fantastic e-mail from a customer named Tommy Juliano, a pastry chef who was kind enough to let me know about how much he enjoys Bai. Tommy’s feedback represents exactly what I had hoped people would get from their Bai experience. In addition to his thoughts as a consumer, I liked that he appreciates how we produce Bai and that he was able to relate it to his own line of work. I shared the note with my team, with a simple reminder: “This is why we are in business!” And now I’d like to share Tommy’s note here, to share his kind words with others who are interested in Bai.

Dear Bai,

My name is Tommy Juliano and I am a Pastry Chef from New Haven CT.  I drink Bai everyday and I love how it keeps me energized throughout my hectic day in the restaurant.  I feel great when I drink Bai and I never feel that “sugar-high” feel or “crash” at the end of the day as with other energy drinks.  Being a Pastry chef, I love the flavors and the health benefits of the drink.  More importantly I love the idea of using food that gets thrown away, and discovering the benefits of it.  In my line of work I find uses for apple peel, crystalized sugar, scraped vanilla beans, and any other item that would just get thrown away.  The use of the coffee superfruit is innovative and I couldn’t be happier with its use as a anti-oxidant packed beverage.  I am very happy with this product and would love to see new flavors or another use of the coffee fruit (maybe in a dessert!).

Thank you, Tommy Juliano

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